Richest Million-Dollar Pie Recipe

Experience the pinnacle of pleasure with our richest million-dollar Pie. A traditional Southern dessert with a buttery crust, rich filling, and a cloud of whipped cream.

Ingredients include:  "Graham cracker crumbs, butter, sugar, sweetened condensed milk, lemon juice, lemon zest, vanilla extract, crushed pineapple, chopped pecans, shredded coconut, heavy cream, and powdered sugar."

Crust:  "Combine the Graham cracker crumbs, melted butter, and sugar. Press into a 9-inch pie dish. Bake at 350°F for 8–10 minutes, until gently browned. "Cool completely."

Filling:  "Mix condensed milk with lemon juice, lemon zest, and vanilla. Fold in the pineapple, pecans, and coconut. " Pour into the cooled crust."

Topping:  "Whisk heavy cream until soft peaks form." Add the powdered sugar and vanilla. Spread over the pie filling and make peaks with a spatula."

The garnish is simple:  "Sprinkle chopped pecans and shredded coconut over the whipped cream topping for a visually appealing finish."

Chill and serve: Refrigerate for at least 4 hours or overnight to set. Slice and serve chilled for the ideal combination of sweet and creamy flavours."

Enjoy:  "Enjoy the richness of our iconic Million-Dollar Pie on special occasions or as a delectable dessert after a good dinner. Enjoy every mouthful!"