As Diwali comes we all make a beeline to buy Diwali food items. Some of us would be busy flipping through magazines for Diwali sweet recipes. Yet another tech-savvy set would scroll down a social-networking group to find easy Diwali food recipes. After all, we want to serve our loved ones some sumptuous stuff.
Fret not! We are here to solve your Diwali dilemma
Read on for Diwali sweet recipes that use just 3-INGREDIENTS!
Table of Contents
- Freshly prepared homemade paneer – ¾ cup
- Sugar – 1 cup
- Water – 3cups
Mash the paneer for 5 minutes so that there are no granules left. When done, the paneer will resemble smooth soft dough. Make 6 balls from it.
In a pressure cooker, heat 3 cups of water and 1 cup sugar. Stir until the sugar dissolves. When this mixture comes to a boil, add the paneer balls. Cover the pressure cooker and cook on high flame till 1 whistle. Turn the gas to low and let it cook for another 5 minutes. Let the pressure release. Chill and serve.
- Tip: the paneer should have NO whey trapped in it.
- Tip: you can flavor the syrup with rose water.
Want to know Recipes with a fewer Ingredients? Here are some Simple Sweet Recipes with Just 2 Ingredients
- Grated coconut – 2 cups
- Khoya/ Mava – ¾ cup
- Sugar – to taste
In a non-stick vessel, add Khoya and grated coconut. Cook on low flame till it comes together. Add in the sugar and keep stirring till the mixture dries up and leaves sides. Pour on a greased tray and let it sit for an hour. Cut into the desired shape and serve.
Tip: you can garnish the barfis with silver leaves for a festive look.
- Freshly prepared homemade paneer – 1 cup
- Rosewater – 1 tsp
- Powdered sugar – to taste
Mash fresh paneer till smooth. Add powdered sugar and mix well. Sprinkle the rosewater and knead into a smooth dough. Take small portions and shape as desired.
Hey, your search for easy Diwali recipes just ended!
Now that you have 3 gorgeous Diwali sweet recipes, you can decorate your table with these Diwali food items.